HomeRecipesBeer & Cheez Dip
Beer & Cheez Dip
Beer & Cheez Dip
12 min
6 servings
$1.24/serving

A creamy and dreamy dip that puts a vegan spin on a pub classic. Completely nut free, too! It’s low in fat and carbs, so you can enjoy your favourite dippers guilt free. Our secret ingredient? Nutritional yeast. It gives the dip that cheesy, umami flavour you’re craving.


Ingredients
Preparation
  1. Bring beer to a boil in a saucepan over medium-high heat. Whisk in oat milk, dip mix, and mustard.  
  2. Reduce heat to medium; slowly whisk in seasoning. Simmer, whisking often, 12–15 min, or until thickened. 
  3. Remove from heat and let cool slightly. Dip will continue to thicken as it cools. Serve with tortilla chips, pita wedges, or chopped veggies for dunking.
Tips

Different types of ale will bring a different taste to this dip. Try pale ale for a lighter, smoother flavour, or brown ale for a more robust and malty flavour!

Nutritional Information

Per serving (about ¼ cup): Calories 60, Fat 0.5 g (Saturated 0.1 g, Trans 0 g), Cholesterol 0 mg, Sodium 330 mg, Carbohydrate 9 g (Fiber 1 g, Sugars 1 g), Protein 3 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Share it!
What you'll need
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HomeRecipesBeer & Cheez Dip
Beer & Cheez Dip
Recipe description
Beer & Cheez Dip
Share it!

Ingredients
12 min
6 servings
$1.24/serving
Preparation
  1. Bring beer to a boil in a saucepan over medium-high heat. Whisk in oat milk, dip mix, and mustard.  
  2. Reduce heat to medium; slowly whisk in seasoning. Simmer, whisking often, 12–15 min, or until thickened. 
  3. Remove from heat and let cool slightly. Dip will continue to thicken as it cools. Serve with tortilla chips, pita wedges, or chopped veggies for dunking.
What you'll need
SALE
Herb & Garlic Dip MixHerb & Garlic Dip Mix
Herb & Garlic Dip Mix
284 Reviews
SALE
Modern Mac Seasoning (Pack of 3)Modern Mac Seasoning (Pack of 3)
Modern Mac Seasoning
(Pack of 3)
64 Reviews
BEST SELLER
3 Onion Dip Mix3 Onion Dip Mix
3 Onion Dip Mix
705 Reviews
Tips

Different types of ale will bring a different taste to this dip. Try pale ale for a lighter, smoother flavour, or brown ale for a more robust and malty flavour!

Nutritional Information

Per serving (about ¼ cup): Calories 60, Fat 0.5 g (Saturated 0.1 g, Trans 0 g), Cholesterol 0 mg, Sodium 330 mg, Carbohydrate 9 g (Fiber 1 g, Sugars 1 g), Protein 3 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →